STICKY AND SWEET. AROMATIC AND DELICIOUS.
After two decades of perfecting our tea blends, it was time to elevate sticky chai, and Cape Byron Sticky Chai is the result. Balanced, rich in flavour and a touch indulgent — now yours to experience.
Your new go-to sticky chai awaits
A vegan, organic, hand-crafted and smooth sticky chai that can enjoyed hot or iced — Cape Byron Sticky Chai was made for year-round enjoyment. This much-loved blend is fresh, aromatic and designed for those familiar and completely new to sticky chai.
Made with Australian Daintree Rainforest black tea, fresh spices ground to perfection and dripping in pure agave nectar. Brew it your way — stovetop, steamy or poured over ice.

A piece of Byron Bay in every cup.
Award-winning, premium and organic tea enjoyed where wellness meets function — at home, in cafe and away.
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A TEA FOR EVERY MOOD, MOMENT AND MEMORY.
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EST. 2005 | ORGANIC, WILD-CRAFTED, ORGANIC TEA
Loved by more than fifty thousand customers.
From small beginnings in the heart of Byron Bay at a local market, to adored customers brewing more than 100,000 cups of tea each year at home.
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— ANDRE ACIMAN
