Quinoa Salad

Ingredients:

1 cup Quinoa, cooked (with Ginger Zing)
½ cup Cucumber, chopped
½ cup chickpeas
Handful of spinach leaves (or greens of your choice)
2 Radishes- chopped finely
½ Avocado
2 tbsp pepitas, dry roasted
Dressing- Lemon, olive oil, salt and pepper infused with garlic clove

Method:

1. Quinoa with Ginger Zing- Infuse 2 cups (440mls) of Ginger Zing; place into a saucepan with 1 cup of Quinoa; bring to the boil and then reduce to a low heat; cover with lid and cook for 20 minutes.
2. Throw ingredients together into a bowl and enjoy!